#Spicy Sriracha Shrimp Tacos with Cilantro Lime Slaw

These Spicy Sriracha Shrimp Tacos are fast, flavorful, and topped with a zesty Cilantro Lime Slaw that will rock yours socks!Recipe yields 4-6 tacos.

Ingredients

Gluten free

∙ Makes 6 tacos

Seafood

• 1 lb Shrimp, fresh or frozen

Produce

• 1 cup Cabbage, green
• 1 Cilantro, fresh
• 1/2 tsp Garlic powder
• 1 Jalapeno pepper
• 1 Lime

Condiments

• 1 tbsp Honey
• 1/4 cup Ranch dressing, homemade or store-bought
• 1 tbsp Sriracha

Baking & Spices

• 1 tbsp Avocado oil
• 1/8 tsp Black pepper
• 1/4 tsp Cayenne pepper, ground
• 1 tsp Paprika
• 3/8 tsp Salt

Oils & Vinegars

• 1 tbsp Apple cider vinegar

Bread & Baked Goods

• 8 Corn tortillas, soft

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