Chicken #Stroganoff
Recipe video above. You love Beef Stroganoff...now try CHICKEN! Golden seared chicken with a creamy mushroom Stroganoff gravy, I like making this with whole chicken thighs so I can brown it nicely which leaves brown bits in the pan that makes an incredible flavour base for the sauce!
Ingredients
∙ Makes 4-5
Meat
- 4 600g / 1.2 lb chicken thighs
Produce
- 1 tsp Garlic powder
- 300 g Mushrooms
- 1 Onion, large
- 1 Parsley or chives
Canned Goods
- 2 cups Beef broth/stock
Condiments
- 1 tbsp Dijon mustard
Pasta & Grains
- 250 g Pasta or egg noodles
Baking & Spices
- 2 tbsp Flour
- 1 Salt and pepper
Oils & Vinegars
- 1 tbsp Olive oil
Dairy
- 40 g Butter
- 2/3 cup Sour cream
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