Italian #Sausage #Peppers #and #Onions

Quick, easy and delicious one skillet dinner! This recipe for Italian Sausage Peppers and Onions is so versatile. You can have it over mashed potatoes, pasta, polenta, cauliflower rice, or as an Italian sub sandwich.

Ingredients

∙ Serves 6

Meat

• 1 lb Sweet italian sausage

Produce

• 1/4 cup Basil, fresh leaves
• 2 Bell peppers
• 4 Garlic cloves
• 1 (15-ounce) can Tomatoes
• 2 Yellow onions

Canned Goods

• 2 tbsp Tomato paste

Baking & Spices

• 1 tsp Black pepper, freshly ground
• 1 tbsp Italian seasoning
• 1 tsp Kosher salt
• 1/4 tsp Red pepper flakes
• 1 Salt

Oils & Vinegars

• 1/4 cup Olive oil, extra-virgin

Beer, Wine & Liquor

• 1 cup Marsala wine

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