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#Weeknight Pepper Steak


Transport your taste buds to the Orient with this quick-cooking steak and bell peppers in a flavorful ginger sauce.
Ingredients
Meat
  • 1 lb Beef sirloin, boneless steak
Produce
  • 1 Green or red bell pepper, medium
  • 1/2 tsp Mccormick ginger, Ground
  • 1 Onion, small wedges thin
Condiments
  • 1 tbsp Soy sauce
Baking & Spices
  • 1 package Mccormick gravy mix, Brown
Oils & Vinegars
  • 1 tbsp Vegetable oil
Liquids
  • 3/4 cup Water

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