#Weeknight Pepper Steak

Transport your taste buds to the Orient with this quick-cooking steak and bell peppers in a flavorful ginger sauce.

Ingredients

Meat

• 1 lb Beef sirloin, boneless steak

Produce

• 1 Green or red bell pepper, medium
• 1/2 tsp Mccormick ginger, Ground
• 1 Onion, small wedges thin

Condiments

• 1 tbsp Soy sauce

Baking & Spices

• 1 package Mccormick gravy mix, Brown

Oils & Vinegars

• 1 tbsp Vegetable oil

Liquids

• 3/4 cup Water

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