#Ultimate Pizza Sauce

This pizza sauce recipe was given to me as a wedding present, written on the inside cover of a pizza cookbook. It is thick, saucy, spicy and delicious. I'll never use anything else on my homemade pizzas. I like to double or triple it and put it in Ziploc bags in my freezer
Ingredients
Vegetarian, Gluten free
∙ Serves 1-2
Produce
- 1 tsp Basil, dried
- 1 Bay leaf, small
- 1/4 cup Celery
- 1 Garlic clove
- 1/2 cup Onion
- 1 tsp Oregano, dried
Canned Goods
- 1 (6 ounce) can Tomato paste
Condiments
- 1 (8 ounce) can Tomato sauce
Baking & Spices
- 1/4 tsp Black pepper
- 1 tsp Fennel seed
- 1/2 tsp Salt
- 1/2 tsp Sugar
Oils & Vinegars
- 2 tbsp Olive oil
Dairy
- 1 tbsp Butter
- 2 tbsp Parmesan cheese, grated
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