#Stuffed Steak Rolls

Here's what you need: canola oil, garlic, sweet onion, mushrooms, kosher salt, freshly ground black pepper, flank steak, baby spinach, provolone cheese
Ingredients
Gluten free
∙ Makes 6 rolls
Meat
- 2 lbs Flank steak
Produce
- 1 (4-ounce) package Baby spinach
- 3 tbsp Garlic
- 2 cups Mushrooms
- 2 Sweet onions
Baking & Spices
- 1/2 tbsp Black pepper, freshly ground
- 1/2 tbsp Kosher salt
Oils & Vinegars
- 2 tbsp Canola oil
Dairy
- 9 slices Provolone cheese
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