#Smoked Beef Short Ribs
Recipe for smoked beef short ribs and tips and tricks for getting that melt-in-your-mouth tender meat.
Ingredients
∙ Serves 4
Meat
- 4 tbsp Beef rub
Canned Goods
- 1 cup Beef broth
Condiments
- 2 tbsp Worcestershire sauce
Baking & Spices
- 2 tbsp Dry rub
Oils & Vinegars
- 1 cup Apple cider vinegar
- 4 tbsp Olive oil, extra virgin
Drinks
- 1 cup Apple juice
Dairy
- 2 tbsp Butter
Beer, Wine & Liquor
- 1 cup Red wine
Other
- Combine in a food safe spray bottle
- 2 ½ pounds (or six large) beef short ribs
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