#Seared Salmon Tacos with Avocado Crema

Seared Salmon Tacos with Avocado Crema! It's the perfect twist on the original fish taco recipe and a family favorite! These are super easy to make, heart-healthy, and full of flavor. Your family will love this Mexican favorite!
Ingredients
∙ Makes 6 tacos
Seafood
- 1 lb Sockeye salmon, fresh wild-caught
Produce
- 1 Avocado, large
- 1 Cilantro, fresh
- 1 tsp Onion powder
Condiments
- 1/2 cup Greek yogurt or healthy "real food" mayo, plain
- 1 tsp Hot sauce
- 2 tsp Lemon or lime juice
Baking & Spices
- 1/2 tsp Black pepper
- 1/2 tsp Chili powder
- 1 3/4 tsp Garlic salt
- 3 tbsp Olive oil or avocado oil, extra virgin
- 1 tsp Paprika
- 1 Sea salt and ground pepper
- 1 bag Slaw mix
Nuts & Seeds
- 1 tsp Cumin
Bread & Baked Goods
- 6 Corn tortillas or other favorite tortilla/wrap
Liquids
- 2 tbsp Water
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