#Original Carrabba's Chicken Bryan

My hometown newspaper (The Orlando Sentinel) finally published this, my favorite chicken dish ever, in their "Thought you'd never ask" column. There are copycats on Zaar, but this is the actual recipe, as given by Carrabba's. Not for the dieter, but a divine dish perfect for company and easy to throw together!
Ingredients
Gluten free
∙ Serves 2
Meat
- 2 Chicken breasts, boneless skinless
Produce
- 2 tbsp Basil, fresh
- 4 tsp Garlic
- 4 tsp Onions
- 6 Sun-dried tomatoes
Condiments
- 4 tbsp Lemon juice, fresh
Baking & Spices
- 1 Kosher salt
- 1 Pepper, fresh ground
Oils & Vinegars
- 1 Olive oil
Dairy
- 8 tbsp Butter
- 4 oz Goat cheese
Beer, Wine & Liquor
- 1/2 cup White wine
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