#Italian Sponge Cake (Pan di Spagna)
Learn how to make a traditional Italian sponge cake from scratch with only 3 ingredients: eggs, flour, and sugar!
Ingredients
Vegetarian
∙ Serves 8
Refrigerated
- 4 Eggs, large
Baking & Spices
- 1 1/16 cup Cake flour
- 2/3 cup Granulated sugar
- 1 tsp Lemon zest or vanilla extract
- 1 pinch Salt
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