#Ginger Garlic Noodle Soup with Bok Choy
Ginger Garlic Noodle Soup with Bok Choy is a nutritious, comforting, and flu-fighting twenty-minute recipe made with homemade vegetarian broth, noodles, mushrooms, and baby bok choy. Easily make it your own by adding chicken, shrimp, spicy chilis, or other veggies.
Ingredients
Gluten free
∙ Serves 2
Produce
- 1 1/2 heads Bok choy
- 10 oz Crimini mushrooms
- 4 cloves Garlic
- 2 tbsp Ginger, fresh
- 1 bunch Green onions, green and white
- 3 Shallots
Canned Goods
- 5 1/2 cups Chicken broth, low sodium
Condiments
- 2 tbsp Soy sauce
Pasta & Grains
- 6 oz Rice noodles
Baking & Spices
- 1 Red pepper flakes
- 1 Sesame seeds
- 2 Star anise, whole
Oils & Vinegars
- 1 tbsp Olive oil
FULL LINK RECIPES ==>>> NEXT
0 Response to "#Ginger Garlic Noodle Soup with Bok Choy"
Posting Komentar