#Epic Chunky Beef and Mushroom Pie

Tender, fall apart chunks of beef with mushrooms in the most incredible gravy ever. The secret ingredient - Dried Porcini Mushrooms! They add a savoury earthiness that can't be replicated and takes this pie to the next level.

Ingredients

∙ Serves 6

Meat

• 200 g Bacon
• 1 kg Chuck beef

Produce

• 2 Bay leaves, fresh or dried
• 4 Carrot
• 1 Celery
• 2 Garlic cloves
• 1 Onion
• 20 g Porcini mushrooms, dried slices
• 300 g Swiss brown mushrooms
• 3 sprigs Thyme

Refrigerated

• 1 Egg yolk

Canned Goods

• 2 cups Beef stock

Baking & Spices

• 1/3 cup Flour

Oils & Vinegars

• 1 tbsp Vegetable oil

Bread & Baked Goods

• 1 sheets Puff pastry

Beer, Wine & Liquor

• 300 ml Ale, dark

Liquids

• 1 1/4 cups Water

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