Homemade Chicken Yakisoba
Skip take out and make these easy and addictive Chicken Yakisoba noodles that are full of chicken and vegetables, and drenched in a sweet and tangy sauce!
Ingredients
∙ Serves 6
Meat
- 1 Chicken breast, large
Produce
- 2 Carrots, medium
- 1 Crown broccoli, small
- 1 inch Ginger, fresh
- 1/2 head Green cabbage
- 1 Yellow onion, medium
Condiments
- 2 tbsp Ketchup
- 1/4 cup Soy sauce
- 1 tbsp Sriracha hot sauce
- 1/4 cupWorcestershire sauce
Pasta & grains
- 2 3 oz. packagesRamen noodles
Baking & spices
- 1 tbsp Sugar
Oils & vinegars
- 1 tsp Sesame oil
- 2 tbsp Vegetable oil
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