#Prime Rib Roast: The Closed-Oven Method
This prime rib roast recipe requires a little bit of math to calculate the cooking time, but it's easy and will give you perfect medium-rare roast.
Ingredients
∙ Serves 4-8
Baking & Spices
- 1 Black pepper, Freshly ground
- 1 Kosher salt
Other
- 1 Boneless or bone-in beef rib roast (trimmed and tied)
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