#Pork #Adobo

Filipino Pork Adobo is a Filipino dish that I've shared before. This one is more traditional- the pork meat is simmered in garlic, soy sauce and vinegar.
Ingredients
Gluten free
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Meat
- 2 lbs Pork belly or pork shoulder
Produce
- 1 Bay leaf
- 3 cloves Garlic
Condiments
- 1/3 cup Soy sauce, light
Baking & Spices
- 1 tbsp Honey or brown sugar
- 1/2 tsp Pepper, freshly ground
Oils & Vinegars
- 2 tbsp Vegetable oil
- 1/3 cup Vinegar
Liquids
- 1 cup Water
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