Middle #Eastern #Chicken #Kebabs

These chicken kebabs marinated in a tangy blend of yogurt, lemon, garlic and spices are a huge crowd-pleaser.
Ingredients
Gluten free
∙ Serves 4-6
Meat
- 2 1/2 lbs Chicken thighs, boneless skinless
Produce
- 5 Garlic cloves
- 1 Lemon, Zest from
- 1 Red onion, large wedges
Condiments
- 2 tbsp Lemon juice, freshly squeezed
Baking & Spices
- 1/2 tsp Black pepper, freshly ground
- 1/8 tsp Cinnamon
- 2 tsp Paprika
- 1 tsp Red pepper flakes
- 1 3/4 tsp Salt
Oils & Vinegars
- 2 tbsp Olive oil
- 1 Vegetable oil
Nuts & Seeds
- 1/2 tsp Cumin
Dairy
- 1 cup Whole milk greek yogurt, plain
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