Leftover #Rice #Pudding

If you've got lots of leftover cooked rice, try this creamy dish that you can serve either as a sweet breakfast or for dessert.

Ingredients

Vegetarian, Gluten free

∙ Serves 4

Produce

• 1/3 cup Raisins

Refrigerated

• 2 Eggs

Pasta & Grains

• 1 cup Rice, pre-cooked

Baking & Spices

• 1/3 tsp Cinnamon
• 1/4 cup Sugar
• 1/2 tsp Vanilla extract

Dairy

• 2 cups Milk

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