#Healthy Baked Lemon Garlic Cod

This baked lemon cod recipe is a low-fat way to enjoy fish. Lemon juice, garlic, olive oil, a sliver of butter, and fresh parsley are all you need.

Ingredients

Gluten free, Paleo

∙ Serves 4

Seafood

• 4 (6-ounce) pieces Cod, skinless boneless

Produce

• 2 tbsp Flat-leaf parsley
• 2 cloves Garlic

Condiments

• 2 tbsp Lemon juice

Baking & Spices

• 1 Black pepper, Freshly ground
• 1 Sea salt

Oils & Vinegars

• 1 tbsp Olive oil

Dairy

• 1 1/2 tsp Butter

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