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#Crock Pot Ribs


These ribs are super tender and flavorful. Coated in a spice rub and slow cooked all day. Then brushed with bbq sauce and broiled.
Ingredients
∙ Serves 4
Produce
  • 1 1/2 tsp Onion powder
  • 1 1/2 tsp Powdered garlic
Condiments
  • 1 cup Ketchup
  • 1 tbsp Mustard, yellow
  • 2 tbsp Worcestershire sauce
Baking & Spices
  • 1 tsp Black pepper
  • 11/16 cup Brown sugar, packed
  • 3/4 tsp Cayenne
  • 2 1/2 tsp Paprika
  • 1 tsp Salt
Oils & Vinegars
  • 1/4 cup Apple cider vinegar
Dairy
  • 2 tbsp Butter
Other
  • 2 pounds St. Louis-style ribs

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