#Best Homemade Margherita Pizza

My search for the best homemade margherita pizza (made in a standard oven with everyday ingredients) is over! This classic pizza is topped with a simple fresh pizza sauce made from canned tomatoes, mozzarella cheese, and fresh basil. You’ll want to make this homemade pizza recipe over and over again
Ingredients
Vegetarian
Produce
- 5 Basil, large fresh leaves
- 2 Garlic cloves, fresh
- 1 cup San marzano or italian plum
Baking & Spices
- 1/2 tsp Active dry yeast
- 2 1/2 cups All-purpose flour, unbleached
- 1/4 tsp Black pepper, freshly ground
- 1 tsp Granulated sugar
- 3/4 tsp Kosher salt
- 2 large pinches Kosher salt
- 1 Red pepper flakes, dried
- 2 tbsp Semolina or all-purpose flour
Oils & Vinegars
- 1 1/3 tbsp Olive oil, extra virgin
Dairy
- 7 oz Mozzarella cheese, fresh
- 2 tbsp Parmigiano-reggiano cheese
Liquids
- 7 oz Water
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